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2008 Chignin Bergeron Roussanne Gilles Berlioz

Domaine Gilles Berlioz is located in Savoie, near the charming village of Chignin. He converted to biodynamics and since then "The soil is more fertile, the roots have penetrated much more deeply and the vines have become stronger and more resistant. The end result of all this is found in the wines I produce!” Bergeron is the local name for the Roussanne grape variety of the Rhone Valley. Rich and complex with aromas of white flowers and peach, a fresh and silky palate and a finish evoking apricot, honey and hazelnut.
$56.00

2010 Cotes du Jura Savagnin “Les Chalasses Marnes Bleues” Jean-Francois Ganevat

Jean-François can be found in the sleepy hamlet of La Combe, below the main village of Rotalier. From his modest 8.5 acres of vines -all owned, except one hectare rented, he makes up to 40 cuvees to capture the various terroir, grape varieties and winemaking styles that he feels represent the best of the Jura.
$86.00

2011 Collio "Studio di Bianco" Borgo del Tiglio

Borgo del Tiglio, one of Italy's great white wine producers, is making this wine by assembling three varietals, Friulano for its softness and geographical typicity, Sauvignon for the aromatics and Riesling for its savory and acidic elements. Each grape is vinifed separately and blended with the utmost care. A nose of spice, peach and almonds and in the mouth, power, finesse and depth. This is a true study in character and equilibrium.
$95.00

2011 IGT Umbria Bianco "Arboreus" Paolo Bea

Paolo Bea is one of the world's driving forces in Natural wine. From his estate he makes some of Italy's most pure and fabulous wines. The One of the top skin-contact whites (orange wines) of Italy, Arboreus is macerated on its skins for three weeks, before aging for two years in stainless steel, bottled unfiltered with no SO2. Farmed organically.
$70.00

2011 IGT Venezie "Morus Alba" Vignai da Duline

Duline is a husband and wife team. In the late 90's Lorenzo inherited his grandfather's vineyards, largely in disrepair, but planted to extremely old vines. He and his wife, Federica, have remained committed to the practice of bio-dynamics since they took over the winery. Morus Alba comes from old vines. Sauvignon and Malvasia are partially co-fermented and the result is a complex elegant and focused wine. Some part of the Malvasia is always fermented separately and is used to balance the alcohol and richness of the wine. 60% Malvasia Istriana, 40% Sauvignon
$40.00

2012 Alsace Riesling Grand Cru Sommerberg Albert Boxler

No domaine in Alsace makes better Rieslings than Albert Boxler. Maybe as good, but not better. Boxler has its vineyards around the hamlet of Niedermorschwihr, as well as in neighboring Turckheim. The production is organic since many years. At Boxler there is no manipulation in the vineyard or in the cellars, just clear terroir driven expressions. This wine shows exceptional purity, fruit and a strong mineral back bone. Could be alive and kicking for half a century more.
$115.00

2012 Alsace Riesling Grand Cru Sommerberg Albert Boxler

No domaine in Alsace makes better Rieslings than Albert Boxler. Maybe as good, but not better. Boxler has its vineyards around the hamlet of Niedermorschwihr, as well as in neighboring Turckheim. The production is organic since many years. At Boxler there is no manipulation in the vineyard or in the cellars, just clear terroir driven expressions. This wine shows exceptional purity, fruit and a strong mineral back bone. Could be alive and kicking for half a century more.
$115.00

2012 Alsace Riesling Grand Cru Sommerberg Albert Boxler

No domaine in Alsace makes better Rieslings than Albert Boxler. Maybe as good, but not better. Boxler has its vineyards around the hamlet of Niedermorschwihr, as well as in neighboring Turckheim. The production is organic since many years. At Boxler there is no manipulation in the vineyard or in the cellars, just clear terroir driven expressions. This wine shows exceptional purity, fruit and a strong mineral back bone. Could be alive and kicking for half a century more.
$115.00

2012 Alsace Riesling Grand Cru Sommerberg Albert Boxler

No domaine in Alsace makes better Rieslings than Albert Boxler. Maybe as good, but not better. Boxler has its vineyards around the hamlet of Niedermorschwihr, as well as in neighboring Turckheim. The production is organic since many years. At Boxler there is no manipulation in the vineyard or in the cellars, just clear terroir driven expressions. This wine shows exceptional purity, fruit and a strong mineral back bone. Could be alive and kicking for half a century more.
$115.00
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