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2018 Galilee Rose Galil

"Character of flowers, strawberry and pomegranate. A joyful wine with invigorating and well-balanced acidity. 77% Sangiovese, 12% Pinot Noir, 6% Barbera, 5% Grenache. The Sangiovese grapes underwent a white wine process immediately upon their arrival to the winery, including shading for 24 hours and cold fermentation at 14°C (57°F). The Pinot Noir, Barbera and Grenache were processed in the saignée (bleeding) method, where a small percentage of juice from the red wine tanks was drawn off a few hours after receiving the grapes, and then fermented separately." --from the producer