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2006 Tokaji Aszu 5 Puttonyos Chateau Dereszla

Chateau Dereszla was founded in the 15th century. After being nationalized during the communist period, the property was privatized in 1991. The D’Aulan family from France took over the Estate in 2000 with the strong belief that a winery in such a historical region was worth being revived again. Aszù grapes are late-harvested and botrytized, so the sugar concentration remains very high. This wine is perfect with strong blue cheeses or dessert, or as an after-dinner drink.
$72.00

2011 Porto LBV Pessegueiro

55% Touriga Franca 45% Touriga Nacional
$40.00

2013 Neusiedlersee Beerenauslese Angerhof Tschida

Angerhof Tschida avoids Botrytis, preferring a clean-style expresson of Beerenauslese.
$36.00

NV Alicante Fondillon "Solera 1948" Primitivo Quiles

"100% Monastrell a.k.a. Mourvédre. A dry wine made from fruit harvested at the end of October and beginning of November, allowing the grapes to raisin on the vine and produce an Amarone-like wine that is then aged solera style for many decades before it is released. The result is a profoundly rich wine that is unique and utterly fascinating." -- importer David Bowler
$60.00